Whatever your requirements; a relaxing meal with friends and family, a light snack, romantic dining, afternoon teas or a traditional Sunday Lunch. Best Western Reeds Hotel has a restaurant and menu to suit your needs.
We pride ourselves in serving freshly prepared meals at excellent value with the very best service, and without doubt are home to one of the finest restaurants in the area.
Our Georges and Swans Lake Restaurant serve a mix of traditional favourites alongside contemporary fine dining in one extensive menu and is available daily from 10am until 10pm. Both restaurants are sumptuously appointed with sweeping bay windows which frame the spectacular views of the lake, coupled with a comfortable and relaxing ambience this makes a unique dining experience to enjoy intimate occasions, family meals or more formal occasions.
For a light snack, salad or afternoon tea why not relax in our Four Seasons Lounge. Open daily from 10am until 10pm the peaceful atmosphere and comfortable seating are ideal for a quick lunch with friends, or meeting with a business colleague.
Sunday Lunch:
Our Swans Lake Restaurant serves a traditional Sunday Lunch menu every week from 12pm until 3pm.
£14.95 ~ 3 courses and coffee
£11.95 ~ 2 courses and coffee
Children of all ages are welcome and under 10’s are half price.
Reeds Original Carvery:
Served in our Buckingham Suite every Sunday from 12pm until 3pm the Reeds Original Carvery offers exceptional value for money, traditional food and a children’s play area.
Starters ~ £2.95
Main Course ~ £6.95
Dessert ~ £2.95
To view our restaurant menus, please select from the links below. (The menus are presented in a PDF format. To read them you will need to have Acrobat Reader installed. If you do not have Acrobat Reader installed, please CLICK HERE to download a free copy of the software.)
Georges and Swans Lake Restaurant Menu
Four Seasons Lounge
Traditional Sunday Lunch
All prices within this website are subject to change. It is advisable to ring the Hotel direct for current prices and tariffs.
